FOR IMMEDIATE RELEASE
St. George Fuhies: First 5-Star Restaurant in Amman and Surrounding Provinces to Receive the Green Key Certificate
Amman, Jordan – December 28, 2025 – St. George Fuhies proudly announces its achievement as the first 5-star restaurant in Amman and its surrounding provinces to receive the prestigious Green Key certificate. This accolade recognizes St. George Fuhies' commitment to environmental sustainability and responsible tourism practices.
The Green Key certificate, awarded by the Foundation for Environmental Education (FEE), is a leading certification program for the tourism and hospitality industry. It signifies that a business meets strict environmental standards and actively engages in efforts to reduce its ecological footprint.
"We are proud to be the first 5-star restaurant in the region to earn this important certification,” said Mohammed Dada, General Manager of St. George Fuhies. "This achievement reflects our dedication to sustainability, from sourcing locally produced ingredients to implementing energy-saving practices and reducing waste. We believe that fine dining should not only be an exquisite experience but also environmentally responsible.”
St. George Fuhies has implemented a range of eco-friendly initiatives, including:
Using locally sourced and organic ingredients to support local farmers and reduce carbon emissions from transportation
Implementing waste reduction practices, such as composting and recycling
Reducing energy consumption through energy-efficient appliances and systems
Educating staff and customers about sustainability and encouraging eco-friendly practices
As a leader in the hospitality sector, St. George Fuhies hopes to inspire other restaurants and businesses in the area to adopt sustainable practices and pursue Green Key certification.
"By setting this example, we aim to create a ripple effect in the community and promote a culture of sustainability within the local restaurant industry,” added Mohammed Dada.
St. George Fuhies invites the public to experience its exceptional culinary offerings and join the team in its journey toward a more sustainable future.
For more information about St. George Fuhies and its sustainability initiatives, visit [Website URL].
Media Contact:
Dima Jaradat
Director of Marketing & Development
St. George Fuhies
+962 799 223 399
dima.jaradat@san-george.com




